by / on 26/04/2014 at 12:58 pm

有片 午餐肉通識篇:識食一定係食薯條狀

星期六日放假,有乜好得過煮過公仔麵落兩塊午餐肉再加隻蛋?午餐肉呢啲人間美食,識食嘅一定係煎香吓先食,不過啱啱上網發現居然有人將佢切成薯條形狀再炸,睇到我口水都流埋!網上有片教埋你step by step做,原來好簡單,你同我都一定識整,最重要係示範嗰位女士靚過肥媽。

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